Radisson RED Galway is a new and exciting addition to Galway City. It is the first Radisson RED property in Ireland and a welcomed addition to the city. Just like its sister properties; Radisson BLU Royal Hotel, Dublin, Dublin Royal Convention Centre and Velvære Spa, Radisson RED Galway has its own distinct personality.
We are searching for an imaginative and versatile Bar & Restaurant Manager to join our team at Radisson RED Galway.
Radisson RED Galway is a hotel that reflects Galway's personality; combining urban energy, modern comforts, a love for the arts and a welcome like no other. The hotel will enhance the spirit through art, music and fashion with connectivity, passion and flair. Innovation is our heartbeat.
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. Radisson’s overarching brand promise is ‘Every Moment Matters’ with a signature ‘Yes I Can!’ service ethos.
About The Role:
Ready to dive into the world of dining with Radisson RED? We're on the hunt for an Bar & Restaurant to help drive our culinary vision and take our food and beverage service to the next level! Reporting to the Director of Food & Beverage, and the General Manager, you’ll spearhead strategic initiatives that fuel our growth and elevate our brand, all while fostering RED’s culture of innovation and excellence!
In this dynamic role, you’ll blend proactive leadership with entrepreneurial flair to craft unforgettable moments for our guests and create an empowered environment for our team members. You'll work together with team members to deliver exceptional results, embodying Radisson RED’s unique ethos and values every step of the way!
If you’re passionate about redefining dining experiences and ready to lead foot first with creativity and can bring strategic insight, come join us and help shape the future of Radisson RED’s food and beverage scene. Apply now and be part of our exciting journey!
- Minimum experience: 4+ years of relevant experience in food & beverage service.
- Minimum educational requirements: National academic qualifications / Degree in Hospitality Management preferable.
Roles & Responsibilities:
1. Ensure the smooth running of the food & beverage department, where all aspects of the food & beverage service are delivered to the highest levels, ensuring both property and company standards are attained and adhered to.
2. Working proactively to maximise guest satisfaction and comfort, delivering a positive and responsive approach to enquiries and problem resolution.
3. Develops and implements strategies where key food and beverage metrics are identified, communicated and delivered where reports and tracking tools are effectively maintained in line with defined initiatives & targets.
4. Effectively manages the life cycle of the team within the department, fostering a culture of growth, development and performance whilst reflecting and promoting the company culture and values.
5. Prepares and is responsible for the departmental budget, ensuring that costs and departmental inventory is controlled, and that target productivity and performance levels are attained
6. Build and maintain effective working relationship with all key stakeholders and partners both internal and external ensuring all communications and activities are controlled and undertaken in a timely manner.
7. Establish and deliver effective programmes that advances service standards, profitability and cost control which may include working with internal and external stakeholders as required, whilst incorporating environmental concerns
8. Ensures adherence to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required.
Competencies & Skills Requirements:
1. Proven experience in a food and beverage position, ideally within a hotel environment
2. Strong problem-solving capabilities with the ability to adapt to changing environments
3. Excellent leadership skills with a hands-on approach and lead-by-example work style
4. Commitment to exceptional guest service with a passion for the hospitality industry
5. Ability to find creative solutions, offering advice and recommendations
6. Personal integrity, with the ability to work in an environment that demands excellence, time and energy
7. Strong communication and listening skills, excellent speaking, reading and writing skills
8. Outstanding analytical and strategic skills improving the business from a financial perspective
9. Excellent ability to work collaboratively across functions and cultures in a global environment
10. Skilled with Microsoft Office software, especially in Excel
11. An open, positive and communicative personality
12. Ability to handle multiple challenging priorities and assignments
What can Radisson RED Galway offer you:
- Competitive salary
- Ability to progress your career
- Meals on duty
- Employee and Friends and Family discounts available within the group (Radisson RED Galway, Radisson BLU Royal Hotel, Dublin, Velvære Spa, and Radisson Group Hotels)
Be part of the REDvolution whereas our Creative you are REaDy to:
- Lend a helping hand, making sure that every job we undertake is delivered with personality and flair to the highest standards
- Be part of a team that places the guest at the heart of everything we do, creating personal and memorable moments
- Take pride in what you do, be on hand to make sure that what needs to be done is done well
- Collaborate with others, learn and grow from the experience, developing your own skills for future success
- Creatively work with others to deliver on the goals and targets that we have set ourselves
- Build meaningful and rewarding relationships whilst promoting the company culture and values
- Stay Safe, ensuring adherence and compliance to all legislation and due diligence requirements
ARE YOU?
- One to impress? Dynamic? Love people interaction with the skill to mix it up!
- Innovative? Creative with a positive mindset, love a challenge where you know there is a solution
- Engaging and self-motivated?
- Genuine? Want to be yourself? We love that and won’t change that, promise!
At Radisson Hotel Group we believe that people are our number one asset! As one of the world’s largest hotel companies, we are always looking for great people to join our team. If this sounds like an ambition you share, then start with us.
What are you waiting for? Come join us and make RED the place to be!
Job Type: Full-time
Benefits:
- Employee discount
Work Location: In person