Waiting Staff/Waitrons

Eddie Rocket is the original and best burger joint in Dublin. Thirty years rollin' with the punches and keeping it old school. The freshest food is cooked to order and packed with flavor. Rock-solid service and killer tunes to boot. No bull, just savage burgers, famous Shakes, and so much more.

JOB DESCRIPTION

Waiting staff

ACCOUNTABILITY: MANAGER and SHIFT SUPERVISOR

OVERALL RESPONSIBILITIES:

· Timely and courteous service to customers in adherence with Eddie Rocket’s policies and procedures

· Thorough knowledge of menu items, milkshakes, and beverages (including beer and wine if applicable)

· Thorough knowledge and proficiency in the POS system

· Maintain clean and organized workstation

· Adherence to daily/nightly/weekly cleaning schedules

· Strict adherence to posted schedule and start and finish times

· attendance to staff meetings and development training as required

SPECIFIC RESPONSIBILITIES

· Host duty - responsible for greeting and providing an explanation of how the customers place an order

· Responsible for bussing and resetting tables (if applicable to location)

· Keeping floor clean/restrooms clean

· Responsible for knowing our food and the presentations in the event a guest inquires about ingredients.

· Cashier – responsible for taking the order and providing 6 points of service to each customer

· Responsible for cash in cash drawers during shift

· Ensure that the handling of cash and the operation of registers is in accordance with Eddie Rocket’s cash handling manual

· Shake station – preparing hand-spun milkshakes and beverages

· Expedite - The Expediter is our quality-control point. Is the last food quality and accuracy check before the food is ready for the customer

· Expediters must be able to completely read and understand all docket orders and be able to multitask in a high-pressure environment

· Responsible for tracking docket times and responding to management and food Server inquiries regarding changes to dockets, add-ons, and docket times.

· Menu Tour Every Waitron employee must be able to explain our menu in detail
Take out orders- processes all takeout orders, cross-checks order

Part-time hours: maximum 20 per week

Job Types: Part-time, Permanent

Job Types: Part-time, Permanent

Pay: €13.50 per hour

Benefits:

• Employee discount
• Food allowance

Experience:

• restaurant : 1 year (preferred)

Language:

• English (required)

Work Location: In person