Full & Part Time Deli Assistant positions in LONDIS Rosscarbery, South Square, Townlands, Rosscarbery, Co. Cork
Successful candidate needs to be available week days and early morning starts with experience preferred.
CUSTOMER CARE
To serve customers in a friendly and efficient manner providing an exceptional standard of customer care
To communicate with the customers in an effective and welcoming manner
To deal with customer complaints in a professional and pleasant way and refer to the Store Manager where appropriate
Ensure products are served to customers in line with Food Hygiene Requirements
Maintain knowledge of current in fresh food sales and promotions
Assist customers with queries regarding fresh food products
OPERATIONAL & STORE PRESENTATION
Ensure fresh food area and equipment is maintained to the required level of Hygiene ensuring cleaning is carried out as per Food Hygiene Policy
To receive and check stock in line with company guidelines
Ensure product is stored and displayed in line with food hygiene policy and merchandising policy
To rotate stock appropriately minimising waste
To be vigilant at all times to prevent stock loss and waste
To conduct stock takes as instructed by Assistant Store Manager/Store Manager
Ensure food hygiene practices are complied with in line with HACCP regulations
To take care for your health & safety and that of your colleagues and customers and take action to reduce risks and hazards
FOOD SERVICE
Check temperatures in the fresh food area ensuring they are compliant with HACCP regulations
Maintain HACCP records in line with store policies
Monitor Critical Control Points and ensure food is not open to contamination
Comply with relevant controls around all foods including Fresh and Red Meats
GENERAL
Any other duties that may be assigned to you by the Assistant Store Manager/Store Manager
Requirements
Experience would be beneficial
Flexible approach to working hours is essential
The ability to multi-task under pressure
Good organisational skills
Excellent interpersonal and communication skills
Numerical abilities
The ability to work as part of a team
The ability to use initiative
Sound judgement with the ability to make decisions
Self-motivated
Good attention to detail
Knowledge of Food Hygiene would be beneficial
