Join our dynamic team at the retail shop in Galway University Hospital as a Full-time Deli Supervisor! We seek an exceptional leader who is passionate about delivering outstanding customer service and driving front-line operations.
The successful candidate will have great customer service skills and play a vital role in supporting the front-line operations.
WHAT WE OFFER:
- Competitive pay of €15.00 per hour, enhanced rates for Sundays and Bank Holidays.
- Enjoy complimentary uniforms, shoes, and meals during your shifts.
- Explore advancement opportunities to grow your career with us.
- Sick pay scheme.
- Company pension scheme.
- Further training & development opportunities available
RESPONSIBILITIES
- Oversee daily operations of the deli counter, ensuring high standards of food safety and hygiene.
- Lead, train, and motivate deli staff to deliver excellent customer service.
- Manage stock levels, ordering, and waste control.
- Ensure compliance with health and safety regulations, Aramark
- Prepare and present deli products to a high standard.
- Handle customer queries and resolve issues efficiently.
REQUIREMENTS
- Previous experience in a deli, food retail, or hospitality environment.
- Strong leadership and communication skills.
- A passion for food and customer service.
- Ability to work in a fast-paced environment and manage multiple tasks.
- Knowledge of HACCP and food safety standards (training can be provided).
- A proactive problem solver with a flexible, can-do attitude
- Complete other reasonable duties assigned by your line manager from time to time to ensure the smooth running of the department.
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