Location : Barnhall Road, Leixlip, Co Kildare, W23 Y972.
Total Hours Per Week:40 hours per week
Days Per Week 5 days
Shift Pattern -7.30 – 3:30pm , May have some late evening events
ISS Food Services in city location have an excellent opportunity for an enthusiastic person to join the existing catering team as Catering Assistant/KP to deliver an excellent food experience to our Clients and Customers
Wash up and pot wash, kitchen cleaning, putting away deliveries, with some kitchen work assisting chef.
- What are we looking for:
- As a member of our team you will become a valued participant in providing our Client and Customers with excellent food service
- willingness to learn is what is required
- Initiative, enthusiasm, and drive
- Excellent communication and motivation skills
- Positive attitude
- Willing to develop and improving your skills
- Organized and consistent
Practical requirements
Ensure high standard of cleaning as directed by supervisor in the dining/catering areas.
- Promote a high standard of customer service to Client employees.
- Use of cleaning and catering equipment
- Care of equipment
- Good knowledge of food preparation and service requirements
HSEQ:
- Ensure safe work practices and procedures are followed on site
- Use of Personal Protective Clothing and Equipment (w/a)
- Understand how ISO fits into daily business operations
- Read, understand and work in accordance with the company’s HSEQ Policies
- Complete tasks in accordance with company HSEQ procedures and work instructions
Other features of the job:
It may be necessary to work alternative hours, shift patterns or unsociable hours, including weekends and sometimes more than contracted hours. As part of your job, you will be expected to attend training events and/or meetings and travel to other locations may be required. Local requirements will govern your patterns and locations of work.
Job Type: Permanent
Pay: €13.50 per hour
Expected hours: 40 per week
Benefits:
- Company events
- Employee assistance program
- Wellness program
Application question(s):
- Type of stamp/visa you are holding (for Non -EU applicant)
Experience:
- Kitchen Porter: 1 year (required)
- Kitchen operation: 1 year (required)
Language:
- English (required)
Work authorisation:
- Ireland (required)
Work Location: In person
Reference ID: INDLP
