About Us:
Step into a place where almost 300 years of stories are whispered across the floors—where once heads of state, sea admirals, seafarers, and merchants gathered for hearty food and warm hospitality . The Purty Kitchen, Dún Laoghaire’s oldest surviving premises, is a lively crossroad of history, comfort, and contemporary flair—and we’re excited to welcome you to our vibrant kitchen, bar, and live-event loft .
Your Role
As a Server at The Purty Kitchen, you’ll be the friendly heartbeat of our gastropub—bridging centuries-old charm and modern conviviality. You’ll deliver impeccable hospitality in a setting that seamlessly blends the weight of tradition with the excitement of today.
What You’ll Do
- Greet guests with genuine warmth and guide them through our rich menu and cocktail offerings.
- Serve thoughtfully curated dishes—often born from seasonal Irish produce—and cocktails that embody both comfort and creativity .
- Share a bit of The Purty Kitchen’s storied legacy, from its beginnings as a coaching inn in 1728, through to its artisan-driven gastro-pub rebirth .
- Help create memorable moments—whether guests are enjoying a quiet pint, celebrating over a three-course seasonal set menu (like our “Taste of the Season”), or being swept away by live music in The Loft or outdoor dining in The Courtyard .
- Serve with grace during evenings rich with atmosphere—from laid-back weekends to vibrant live-music events.
Who You Are
- Passionate about hospitality, with a heart for storytelling and creating warm, inclusive experiences.
- Familiar with food and drink—particularly seasonal Irish fare, craft beers, thoughtful cocktails, and a restaurant-grade menu served with a pub’s ease .
- Adaptable, attentive, and intuitive—capable of reading the room, anticipating needs, and handling a lively service with poise.
- Thrives in a venue with soul and history—someone who can cheerfully recount how the name “Purty Kitchen” is said to have come from an American visitor exclaiming, “Say Mamm, you sure have a mighty purty kitchen,” and embrace that folklore as part of the guest experience .
Why You’ll Love Working Here
- Be part of a team relaunching an iconic venue, under the stewardship of hospitality veterans , with a renewed vision bridging gastro-pub warmth and restaurant refinement .
- Work alongside a Kitchen team focused on comforting, locally sourced dishes paired with standout cocktails Purty Jungle
- Grow your hospitality career in dynamic spaces—from our historic interiors and atmospheric courtyard to the lively Loft, home to music-infused dinners and immersive events .
Perks & Extras
- Service tips in a buzzing gastropub with a loyal local following and visitors from afar.
- Being part of a venue that aims for Bib Gourmand distinction—mixing Michelin-quality consistency with Irish pub soul .
- A genuinely fun, inclusive culture that honours both heritage and hospitality.
- Food while on shift
Fancy joining us? If you’re a warm-hearted people-person with a love for great food, rich stories, and a lively setting, we’d love to hear from you. Apply today and become part of The Purty Kitchen’s next chapter.
Send an email directly to me, [email protected].
Job Type: Part-time
Pay: €13.55 per hour
Benefits:
- Bike to work scheme
- Employee discount
Ability to commute/relocate:
- Dublin, CO. Dublin: reliably commute or plan to relocate before starting work (required)
Experience:
- Serving: 2 years (required)
Language:
- English (required)
Work authorisation:
- Ireland (required)
Work Location: In person