You shall be responsible for but not limited to -
- Assist to manage and direct all service operations throughout Crave Restaurant. This includes Dinner, Private Function, Take Away Service and Outside Catering
- Motivate and develop the Front of House Team and assure a seamless communication and cooperation through the operation between all Food & Beverage departments
- The hygienic and quality service of food and beverage prepared in the kitchen, bar or any other dispensing area in Crave Restaurant
- Supervise the service and preparation of drinks including hot beverage and all food served by the floor staff
- To ensure that all menus in all listed areas and times are correct
Job Types: Part-time, Permanent
Pay: From €14.00 per hour
Benefits:
- Employee discount
- Food allowance
- Sick pay
Experience:
- Hospitality management: 1 year (preferred)
- Restaurant: 1 year (preferred)
Work Location: In person
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