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Server

"The Spitjack" Limited
€28,471 - €36,051 a year
Limerick
2 days ago

We’re Hiring: Servers — The SpitJack, Limerick

Location: The SpitJack Rotisserie Brasserie, Bedford Row, Limerick

Job Type: Flexible (Part-Time & Full-Time Available)

Start Date: Immediate or Flexible Start

Experience: 6 months experience preferred, but we’ll train the right person!

Join One of Ireland’s Best Hospitality Teams

At The SpitJack, we don’t just serve food — we serve experiences.

Our award-winning rotisserie brasserie is famous for incredible Irish produce, creative dishes, and unforgettable service. Located in the heart of Limerick on Bedford Row, we’re proud to be a go-to spot for everything from brunch dates to celebrations.

We’re now looking for enthusiastic, friendly, and reliable Servers to join our floor team. Whether you’re experienced or just starting out, if you’re passionate about hospitality and love working with people, we want to hear from you.


What You’ll Be Doing

  • Greeting and serving guests with warmth and efficiency
  • Taking orders, running food and drinks, and managing tables
  • Delivering a high standard of service in a fast-paced setting
  • Helping guests feel welcome and well looked after
  • Working as part of a tight-knit, supportive team
  • Supporting with side duties, cleaning, and setup/close-down tasks

What We’re Looking For

  • A friendly, upbeat personality and a love for great food and people
  • Excellent communication and teamwork
  • Ability to stay calm and focused during busy service
  • Previous experience is a bonus, but not essential — we provide full training
  • Flexibility to work a mix of shifts (days, evenings, weekends)

What We Offer

  • Competitive hourly pay
  • Flexible hours to suit your schedule (ideal for students, parents, or those looking for extra income)
  • Paid holidays
  • Employee meals and discounts
  • Opportunities to grow within the business and hospitality group
  • A positive, team-driven work culture

Sound Like You?

Apply now!

The SpitJack — where great food meets great people.

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