Restaurant Supervisor - The Front Door
Are you a passionate and experienced hospitality professional ready to take the next step in your career? The Front Door Bar, one of Galway City’s most iconic and vibrant venues, is looking for a Restaurant Supervisor to join our dynamic team.
The Role
- Supervise and support front-of-house staff during busy service periods.
- Ensure high standards of customer service and product quality.
- Assist with staff training, shift planning, and performance management.
- Monitor floor operations, including cleanliness, presentation, and compliance with health & safety standards.
- Handle customer feedback and resolve any issues promptly and professionally.
- Collaborate with kitchen and bar teams to ensure smooth service.
The Candidate
- Proven quality experience in a reputable F&B establishment in a similar role.
- The ability to work in a fast-paced environment.
- Be a consistently enthusiastic and professional team player with a can-do attitude.
- Organised & positive personality with the ability to work under pressure.
- Ability to manage and exceed customer expectations.
- Ability to work collaboratively in a team environment.
The Benefits
- Very competitive rate of pay.
- Tips.
- Employee Assistance Programme (EAP).
- Staff discounts.
- Opportunity for promotion within the company.
- Positive working environment.
- Training and career development.
- Company events.
If you're ready to bring your energy, experience, and leadership to one of Galway’s best-loved bars, we want to hear from you!
Job Types: Full-time, Permanent
Pay: €15.00-€16.00 per hour
Additional pay:
- Tips
Benefits:
- Company events
- Employee assistance program
- Employee discount
- Food allowance
Application question(s):
- Do you live in Galway city?
- Are you a student or participating in third-level education?
Experience:
- Supervisory: 1 year (required)
Work Location: In person