We are looking for a full time night baker to join our team.
You would be responsible for the production of breads, sourdoughs, scones, buns, etc.
The ideal candidate must be able to work as part of a team.
Packing fresh product for delivery to our shops.
The position is five days out of seven with the shift starting at 7pm(evening) to 2am /3am ( morning).
Essential knowledge of working with yeast breads.
English is required.
If you have a passion for breads , this is the ideal job for you .
Job Type: Full-time
Benefits:
- On-site parking
Application question(s):
- Tell me about your bakery experience.
Licence/Certification:
- work permit (required)
Work authorisation:
- Ireland (required)
Location:
- Roscrea, CO. Tipperary (required)
Work Location: In person
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