Job description
- Actively help manage other staff members by working hands on in making food, servicing customers and overseeing the coordination of deliveries
- Be courteous and focused on providing a consistently high standard of customer service
- Have the ability to multi-task in fast-paced environment.
- Be flexible with regards to hours
- Have a good command of the English Language
- Achieve company objectives in sales, service, quality, appearance of facility and cleanliness through training of employees and creating a positive, productive working environment.
- Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.
- Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
- Staff meals are provided
Benefits:
- Discounted/free food
Job Type: Permanent
Benefits:
- Flexible working hours
- On-site parking
- Discounted/free food
Job Type: Full-time
Pay: €31,000.00-€33,000.00 per year
Benefits:
- Food allowance
- Gym membership
- On-site parking
Work Location: In person
Application deadline: 26/08/2025
Expected start date: 08/09/2025
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