We are looking for a Supervisor to join our team. The successful candidate will be responsible for staff and customers needs. Must be available Monday through to Saturday.
Key Duties will include:
- Customer Service
- Staff Management
- Maintain good standards of cleaning
- Compiling weekly rosters
- Stock ordering and rotation
- Health & safety compliance
The ideal candidate must have good people skills, capable of problem solving, and have the ability to work in a busy restaurant environment.
Job Type: Full-time
Schedule:
- 8 hour shift
- Day shift
Experience:
- Restaurant management: 3 years (preferred)
Work Location: In person
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