Food & Beverage Crew Member – Pre-Opening Team
Moxy Dublin Docklands by Marriott
Location: East Wharf, East Wall, Dublin 3
**Join the crew that’s shaking things up before the doors even open.**
We’re assembling a bold, spirited team to launch Moxy Dublin Docklands—and we’re looking for a Food & Beverage Crew Member who’s equal parts mixologist, host, and vibe curator. If you’ve got a passion for hospitality and a flair for fun, this is your moment.
What You’ll Do
- Serve drinks and snacks with style at the bar and grab-and-go.
- Prepare and present food items with attention to detail and speed.
- Keep the bar and lounge areas clean, stocked, and Instagram-worthy.
- Engage with guests, spark conversations, and keep the energy high.
- Stay on top of emerging food and drink trends.
- Support the setup and launch of F&B operations during the pre-opening phase.
- Promote the Moxy brand and Marriott Bonvoy loyalty program with every interaction.
Health & Safety Responsibilities
- Follow all food safety, hygiene, and health regulations.
- Conduct regular checks and maintain accurate records of cleaning, temperature logs, and allergen controls.
- Support the training of crew members on safe food handling and emergency procedures.
Customer Care Focus
- Deliver warm, engaging service that reflects the Moxy spirit.
- Anticipate guest needs and personalise the experience wherever possible.
- Handle complaints with professionalism and a can-do attitude.
- Ensure every guest interaction is memorable, from morning coffee to evening cocktails.
SOP Compliance & Review
- Follow Standard Operating Procedures (SOPs) for all F&B areas.
- Ensure all crew are trained on current SOPs and updates are rolled out effectively.
- Identify opportunities to improve efficiency, service flow, and guest satisfaction.
Brand Standards & Flexibility
- Uphold Marriott and Moxy brand standards in every aspect of F&B delivery.
- Be flexible and hands-on—supporting other departments when needed.
- Embrace the dynamic nature of a pre-opening environment with energy and enthusiasm.
Communication
- Maintain clear and timely communication with the kitchen, front office, and management teams.
- Participate in daily briefings and ensure alignment on goals, specials, and service standards.
- Document and escalate any incidents or feedback as appropriate.
What You Bring
- A passion for hospitality, food, and beverage.
- A natural ability to connect with people and create memorable moments.
- A sense of fun, creativity, and confidence behind the bar.
- Flexibility to work varied shifts, including evenings and weekends.
- Previous F&B or bar experience is a plus—but attitude is everything.
Why Join Us?
- Be part of an exciting pre-opening team shaping the guest experience from day one.
- Enjoy Marriott training, development, and global career opportunities.
- Work in a design-led, high-energy environment where individuality is celebrated.
- Employee discounts, recognition programs, and more.
**Moxy isn’t just a hotel—it’s a lifestyle. Ready to bring the buzz?**
Job Type: Full-time
Application question(s):
- Salary Expectation?
- Have you previous experience within the Marriott Portfolio?
Work authorisation:
- Ireland (preferred)
Work Location: In person
Reference ID: 202505
Expected start date: 07/08/2025
