We have an excellent opportunity for a junior waiter for Glovers Alley by Andy McFadden, a high-end restaurant in St Stephen’s Green, Dublin.
Main Purpose:
To run food and operate the Still Room
Responsibilities:
To act as a link between Kitchen and Front of House, running food to tables as directed by Chef.
To operate the Stills Room, ensuring that the service is faultless, including:
- Plate and cutlery washing and polishing
- Set up and maintenance of snack plates
- Turn-around of glassware
- Stocking and re-stocking mineral water
- Coffee and tea service
- Cleaning and upkeep of equipment in Stills Room: Glasswasher, coffee machine, Plate-washer, Water Filter System, Water Bottles, Delph, Cutlery, Glassware, Bins.
- To set up and clear down Stills Room and Front of House as per daily check-sheets, including maintaining bathrooms FOH and ensuring refuse is properly disposed of at the end of each shift.
An in depth knowledge of all dishes, including snacks and petit fours is mandatory.
The ideal candidate:
- No qualifications required
- We are looking for a highly motivated individual with an interest in starting his/her career in a fine dining restaurant
Job Type: Full-time
Application question(s):
- What is your Salary expectation?
- What is your eligibility to work in Ireland?
Work Location: In person
Expected start date: 19/08/2025
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