Join Our Team at Gleeson’s Roscommon – Now Hiring an Experienced Restaurant Manager
We’re looking for a passionate and experienced Restaurant Manager to join our dedicated team at Gleeson’s Roscommon, a family-run and award-winning restaurant located in the heart of Roscommon Town.
As Restaurant Manager, you will oversee the day-to-day operations of the restaurant, working closely with the Supervisor and the wider team to ensure a seamless guest experience and the highest standards of service.
Key Responsibilities:
- Lead the front-of-house team to deliver outstanding customer service at all times
- Oversee daily restaurant operations and coordinate staffing schedules
- Manage stock control and ordering processes
- Plan and implement efficient staff rosters with an emphasis on job rotation and team flexibility
- Ensure full compliance with HACCP standards and maintain high levels of food safety, hygiene, and presentation
- Supervise, train, and motivate staff to achieve performance goals
- Collaborate with the operations and reservations teams to ensure smooth service
- Engage with key guests and clients to maintain strong relationships and service excellence
Core Competencies:
- Strong leadership and people management skills
- Proven ability to motivate and develop a team
- Commitment to high-quality customer service
- Ability to multitask and remain calm in a fast-paced environment
- Proactive problem-solving abilities
- Competent in Microsoft Office and restaurant scheduling tools
Experience & Skills Required:
- Minimum 3 years' experience in a restaurant management role with a successful track record
- Excellent communication and interpersonal skills
- Solid understanding of the food and hospitality industry
Why Join Gleeson’s Roscommon?
- Competitive salary, based on experience
- Supportive and flexible working environment
- Be part of a welcoming, energetic, and fun-loving team
- Work with a well-established, family-owned business known for quality and service
Job Type: Full-time
Pay: From €15.50 per hour
Expected hours: 40 – 45 per week
Additional pay:
- Tips
Benefits:
- Bike to work scheme
- Company pension
- Employee discount
- Food allowance
Ability to commute/relocate:
- Roscommon, County Roscommon: reliably commute or plan to relocate before starting work (required)
Experience:
- Restaurant management: 3 years (required)
Language:
- English (required)
Work authorisation:
- Ireland (required)
Work Location: In person
